Curated Solo Boxes
Lidded timber parcels packed with farmstead cheeses, crisps, and seasonal stone fruit for executive summits, board sessions, and personal gifting.
Carved Timber Boards
Walnut planks hand-styled with clothbound cheeses, shaved salumi ribbons, and orchard spreads, ready to set directly into cocktail hours or private dinners.
Full-Room Grazing Tables
Multi-tier landscape installations built on site with marble plinths, cascading whole-wheel cheeses, wild honeycomb towers, and fresh eucalyptus foliage.
Small-batch farmstead staples
Every board is built on direct relationships with domestic creameries, heritage smokehouses, and regional orchards.
Aged Farmstead Cheeses
Heritage Cured Meats
Raw Honeycomb & Preserves
Clothbound cheddars, alpine styles, and washed-rind wheels sliced sixty minutes prior to service.
Slow-cured prosciutto ribbons, fennel salame, and pasture-raised bresaola folded into edible architecture.
Wild comb honey cut directly from local cedar hives paired with mission fig spreads and pickled mustard seed.
Reserve your event date
Tell our studio your guest headcount, venue architecture, and dietary preferences for a detailed bespoke proposal.